On Setting the Table
I’ve been meaning to read NYC restaurateur Danny Meyer’s 2006 book Setting the Table: The Transforming Power of Hospitality in Business for months. And now that I’ve finally picked it up, I can hardly put it back down.
I’ve been meaning to read NYC restaurateur Danny Meyer’s 2006 book Setting the Table: The Transforming Power of Hospitality in Business for months. And now that I’ve finally picked it up, I can hardly put it back down.